Borrowed Kitchen Bakery And Farmhouse Cafe

Super cool cozy and yummie, newly remodeled breakfast destination in Kingston. Enjoyed fantastic Biscuits n Gravy and Corned Beef Hash with eggs along with freshly made in house croissant, cinnamon roll and bread. Expect to wait up to an hour in line for a table on the weekends but can enjoy fresh baked treats from the entryway counter while doing so. This place is well worth the wait.

BlackBerry scones are my go-to! So crunchy, flaky and soft all at the same time. The perfect scone.

The pizza and pesto rolls are also so flavorful and delicious. Pro tip, make one into a breakfast sandwich!

Great food @ breakfast or lunch, best coffee of any restaurant I've ever eaten in and excellent service from a friendly staff! The baked goods are superb - these folks know what to do with chocolate! I hope they grow just a bit bigger, but without diluting their winning formula. Voted Best of the Best at our house. ;b)

Absolutely delicious food! Found this gem of a place while traveling, if I didn't live so far away, I would definitely frequent here often. Great atmosphere and service, such a wonderful, relaxing place to stop and take a break. The menu items all sound so delicious, it was hard to decide on what to order. I chose eggs Benedict and it was the absolute best I've ever had. The sweet potato hash and salad with raspberry vinaigrette were the perfect compliments. Definitely not your ordinary breakfast place.

A surprising, quaint cafe and bakery, that you have likely passed by hundreds of times without knowing how truly outstanding their offering is. The plate shown here, the "Farmhouse" (large portion), may look like your standard fare, however I assure you it is anything but: Every morsel is to be savored. The thick-cut bacon is other worldly, their homemade multi-grain bread is complex and complimentary, the eggs are cooked in butter, and the hash is uniquely flavorful as well. Of course the raspberry jam is homemade (did you have to ask?). Try the bread on its own without the jam first. Did I mention this was a delicious breakfast?