1898 Public House

Good restaurants experience,
beautiful country club scenery!
The calamari fries app was very tender and excellently seasoned. Overall I’d say outstanding Prime Rib, very flavorful and tender. I’d say a 9/10
Not to mention the service, which was excellent, professional and attentive.
The Cocktail drinks where good, a solid 7/10 decent for sure.
Price wise, they where reasonable for the quality of the food and service. I’d definitely come back again if in the area.

Short wait. Reservations next time. You can tell they get busy fast.waiter was knowledgeable and nice, but she was busy . Food was good except the Mac and cheese,,,suggestion by my daughter who ordered it, place the meat on top of the Mac and cheese Did not mix well, did not eat. Cocktails were perfect. Ribs and pork were perfect. Would come back. Great for kids

Great atmosphere in a great community on the North side of Spokane. Dined here for our sisters birthday, the service and staff look and act professional and you'll notice that right away when you walk in. Food and presentation excellent, would recommend for a business, family gathering, work party (reservations available) private area also available for your party.

I cannot have gluten and was assured that there were options for me upon arrival by staff. Food was good but we ordered gluten-free and asked for the bread on the side. GF bread came on the side and regular bread contaminated the dish. Also, the crackers were not rice as mentioned by waiter which would have been important information to know. Disappointed that no effort was presented to correct the mistake so I just wasn't able to eat it. I still got very ill after dinner so please be cautious if you are wheat or gluten-free.

Absolutely incredible drinks! (I had the Old Fashion). The food was fantastic! The food was the BEST!!! Went for a company dinner. I tried not to be greedy. The steaks were a little expensive so I decided to go with the ribs. Instead of dessert I opted for the Brussels sprouts cooked with pepper bacon and the asparagus...although I do want to go back and try the tirimisu I think it was a great choice!