Palouse Caboose Bar And Grill

I enjoyed the Road Hog Reuben sandwich. Loved the quality and quantity. Also it wasn’t drenched in so much sauce that it dripped. Personal preference not a fan of dripping hand held food. My son and his wife shared one of the meat combos. Since they ate everything I can only assume they enjoyed it. They go there occasionally but it was only my second time. They had live music playing in the outdoor seating area, Irish. Even inside it was enjoyable.

We took my Aunt and my grandparents today and sat on the patio and had lunch and it was such an amazing day! The weather was nice, the view of downtown was gorgeous, and the food was to die for!! We came on my birthday last year and it was amazing then too!! My family LOVED everything about it, down to the homemade iced tea! My husband and I did miss the garlic fries they used to have but the onion rings made up for it!! There was also a motorcycle gang that came for lunch and they got packed fast and the staff handled it seamlessly it was very impressive! Highly recommend

The food is good. The service is good. Eating on the patio is lovely. There's something about this place that just keeps me coming back.

BEST BBQ IN ALL OF WHITMAN COUNTY!! Bartenders are super friendly and personable and the cooks are very professional and always deliver great food. I always go in for the daily spacial but my go to is the Roughneck. The smoked brisket paired with the housemade horsey sauce is *chef's kiss* 🤌

Excellent dinner. Their meats were great, with a special shout out to the pitmaster for the Smoked Turkey. Turkey is hard to make macro for the daily menu. It rarely turns out as good as you do it at home, but their's has great smokey flavor, is tender, and has a consistancy of a top-shelf deli meat. It's clearly smoked and processed in house, and attests to how genuine this place is. Wifey had it as her main, and I had it on my Club. Was able to sample their brisket in their soup-of-the-day (Beef Stew) and it was excellent as well. All other sides were great, and seemed to be made fresh that day. And it's the little things that impress me sometimes--like offerings of delicous pickled vegs, and whipped honey butter with the cornbread. Good home town folks running the joint, and it was busy early on a Sat night. You'll pay a premium for this barbecue, and we had no problem doing so. We would again...