Log Inn Restaurant

Food is great, service is friendly, vibes are from another era. Menu has the most unexpectedly large selection of seafood and prime cuts of meat. Was grateful to find this place on my roadtrip. You can sit at the bar or in the dining room, place is a gem!

Had a decent ribeye steak . Cooked how I perfectly mid rare, had great flavor, the rocky mountain oysters are pretty good and the beer batter asparagus was perfect.. had a good crunch still but not stringy... Bartender was nice, made a pretty good stuff drink. Spent about 140 for 2 people... But it was a good meal.. will definitely go back

Found them by chance because I-80 was closed at Rock Springs WY. Wasn't really hungry, but I figured I'd check them out. Their beer batter asparagus and mushrooms are delicious but are a little difficult if you don't have teeth. I look forward to stopping in again, and I'm bringing my appetite next time.

We celebrated our 50th anniversary at the Log Inn with about 23 friends and family. They were outstanding to work with, taking care that everything was just like we wanted it. They let us bring in gourmet cupcakes and our own champagne. They made up special menus and treated us like royalty. Than you, Log Inn!