Seasons 52

My husband and I had dinner on Sunday, 10/27, with another couple and were very disappointed. First, when my husband and I sat down in our chairs, the seats were soaking wet (which we learned later that water had been spilt on both) which wet our clothing. Second, service was very slow from start to finish. Third, it took over 2 tastings of wines to find the one that suited us. Lastly, we would have thought that the manager would comp us a drink or appetizer due to the wet seats but there was nothing said nor an apology! I don't think we will be going back there!

My friends and I had a lovely and delicious dinner here. With a wide-ranging menu and fun cocktail choices and a large wine list everyone was satisfied. I had a salmon salad that was a little un-exciting but the salmon was perfect and the star, as it should be. The grilled artichoke app was fantastic! It came with hummus which was some of the best I've had: super flavorful and a bit irresistible. Our server was calm but also also not particularly responsive. While we were ordering one of our group knocked over part of his drink and the server kept taking orders instead of getting help or a dishrag to assist in clean-up. We were fine to do it ourselves but could have used some help. No biggie, just a bit odd.

The harvest menu is delicious. I recommend the Salmon. Tommy is the best server too!
Just came in for the spring 3 course menu!

Upscale place very clean and friendly staff.. also helpful.. I recommend reservations.. place was busy.. a very nice selection on the menu from sea food to meats and salads.. the flat breads and appetizers were great.. loved the Greek salad.. also a nice selection of side dishes.. if you enjoy wines as I do.. they got some great ones. Handicap friendly.. parking can get a bit crowded.. service was good..

Such a great atmosphere and calm service that seated us right away even though we were 10 minutes early for our reservation. Celebrating our recent engagement and late Valentine's day it was perfect. Had a great time food was phenomenal

We've always enjoyed the food here! Service is always nice and professional. The lobster bisque is to die for. I don't think many people skip dessert here, which is an impressive feat for a restaurant to overcome. I think we always indulge partially due to being tempted simply because it's dessert, but also because we are so impressed by the presentation. Overall a great restaurant here in Phoenix!