Versailles Cuban Food

(5 Reviews)
10319 Venice Blvd, Los Angeles, CA 90034, USA

Today, the Garcia's have created a menu which includes typical dishes such as roast pork, beef tongue, sautéed ox tail, halibut in garlic sauce, and their best creation – roast chicken, marinated in Versailles Mojo sauce.
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Contacts

Category: Restaurant,
Address: 10319 Venice Blvd, Los Angeles, CA 90034, USA
Zip code: 90034
Website: https://versaillescubanfood.com/
On social media:
Opening hours (Edit)
Monday:9:00 AM – 6:00 PM
Tuesday:9:00 AM – 6:00 PM
Wednesday:9:00 AM – 6:00 PM
Thursday:9:00 AM – 6:00 PM
Friday:9:00 AM – 6:00 PM
Saturday:Closed
Sunday:Closed

Customer Ratings and Reviews

  • Gary Roisentul on Google

    (March 11, 2019, 3:51 pm)

    The classic and best location for over twenty years. Love it. Their chicken and pork dishes are like comfort food.

  • Coli Bene't on Google

    (March 5, 2019, 2:30 am)

    Always delicious! I ordered the Famous Versailles Garlic Chicken. I can never have enough garlic and they did not disappoint. Perfectly cooked, crispy skin on the outside, and juicy flavorful meat on the inside. This will always be my go to with extra plantains please!

  • Christopher Tolbert on Google

    (February 22, 2019, 5:26 am)

    I love Versailles and have been going here for over 20 years. The only thing I get is the garlic chicken with extra sauce, because the sauce is so good. This is also a great place if you are gluten free since they have many options.

  • Troy Nagao on Google

    (February 10, 2019, 6:37 am)

    My once favorite Cuban food restaurant. Was introduced to this place when I was in college a couple of decades ago and have been coming here ever since. The food quality dipped down for a few years, as did the chicken piece sizes, but it's recovered mostly since then.

    This is straight comfort food for me. I love their signature garlic chicken and roasted pork. Their halibut is pretty good as well as long as they dinner overcook the fish. The ox tail stew isn't half bad and so rich. My favorite is their plantains. So simple yet so tasty.

  • Jeremy Yoshioka on Google

    (January 22, 2019, 9:26 pm)

    super delicious Cuban fare. Oxtail stew, beef tongue, cuban sandwiches and more grace this establishment. A long standing family tradition, Versailles is a cut above the rest in providing unwavering flavor that is impossible to get tired of. Their rice and beans are surpassed only by their plantains, with a delicious savory sweetness that is sure to melt the heart of any foodie. Lots of love for Versailles, and I hope it can stay open for ever.

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