Category: | Restaurant, |
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Address: | 18184 Colima Rd, Rowland Heights, CA 91748, USA |
Zip code: | 91748 |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 10:00 PM |
Tuesday: | 11:00 AM – 10:00 PM |
Wednesday: | 11:00 AM – 10:00 PM |
Thursday: | 11:00 AM – 10:00 PM |
Friday: | 11:00 AM – 11:00 PM |
Saturday: | 11:00 AM – 11:00 PM |
Sunday: | 11:00 AM – 11:00 PM |
Pretty good place for AYCE wagyu with decent value across their tiers. Their Wagyu brisket (unlimited on both menu) has some decent marbling as well as thin enough to cook fast within the pot.
The selection of meats are pretty limited, but due to a small menu, they can get your new order out really fast and for dishes that actually need to be made to order, they come out fairly fast.
They have a nook for other side dishes and non meat related sukiyaki ingredients, alongside with a make your own sauce.
There is a Wagyu curry that you can also get, but I would advise to avoid it, since you'll just be loading up on carbs and make less room for the actual good stuff.
With a **90-minute limit** to indulge in their culinary offerings, every second is a bite worth savoring.
The experience begins with the freshness of ingredients that speak volumes of the establishment's commitment to quality. Each slice of meat, each vegetable, and each tofu piece is a testament to Yumiyaki's dedication to providing an authentic sukiyaki experience.
Recommend
Wagyu Tartare** is a bold dish that challenges your palate with its raw sophistication. It's a dish that whispers luxury and shouts flavor, all in one bite.
Handroll** is your canvas. Fresh, vibrant, and bursting with the essence of the sea, it's a roll that you craft to your liking, making each bite uniquely yours.
Weekend lunch visit revealed limited space; mainly small tables (up to 4 people). Despite the wait, the staff were exceptionally friendly, and organized. They prioritized serving premium dishes, starting with the exquisite shabu soup base. We then delighted in selecting our own side dishes, drinks, and desserts. The meat quality surpassed expectations, and the sashimi was divine. A must try experience.
I had dinner at Yumiyaki in Rowland Heights and it was unforgettable. The highlight? The meat. They offer wagyu beef that's absolutely divine—so tender and flavorful. It's clear they prioritize high-quality ingredients. But it wasn't just the food that impressed me; the service was outstanding. The staff was friendly, knowledgeable, and genuinely interested in making my experience great. They offered fantastic recommendations and really paid attention to the details. This visit felt like more than just a meal; it was a complete dining experience. Great food paired with exceptional service—I'm already looking forward to going back.
One of the best dining experiences I've ever had. All you can eat premium wagyu sukiyaki with a nice assortment of sushi and small dishes. It's a really good price for the quality of the meat and food you get. A must visit if you are in LA!