Category: | Restaurant, |
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Address: | 101 Wilshire Blvd, Santa Monica, CA 90401, USA |
Zip code: | 90401 |
Website: | http://figsantamonica.com/ |
Opening hours (Edit) | |
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Monday: | 7:00 AM – 2:00 PM, 5:00 – 10:00 PM |
Tuesday: | 7:00 AM – 2:00 PM, 5:00 – 10:00 PM |
Wednesday: | 7:00 AM – 2:00 PM, 5:00 – 10:00 PM |
Thursday: | 7:00 AM – 2:00 PM, 5:00 – 10:00 PM |
Friday: | 7:00 AM – 2:00 PM, 5:00 – 10:00 PM |
Saturday: | 7:00 AM – 2:30 PM, 5:00 – 10:00 PM |
Sunday: | 7:00 AM – 2:30 PM, 5:00 – 10:00 PM |
Overall a great experience. Every dish was delicious and the service was prompt and friendly. The happy hour makes everything way worth it.
Great food and good prices. The papaya salad was a little bit too spicy although we asked for it to be mild, but the staff was really nice and asked if we wanted a new one, instead we asked them to remove it instead and they did it without hesitation.
Other than that, the place is really cool too.
Recommend!!
Food was great: we had shareable dishes and some cheese & charcuterie and we were happy with how fresh everything was.
Drinks were also really good: Fig inspired, of course, so a little different than what you’re used to. Pricey, but good.
Service was the downfall for us: it was okay service, but we felt forgotten about. Server asked us the same questions a couple of times, forgot things we asked for, and took a long time to get to us when it was not packed, at all.
I just want to say that I found this restaurant fascinating. the atmosphere, the food, the waiters, the attention, the wine, the cocktails and the margaritas. Everything, absolutely everything is delicious. I recommend it totally. Because I recommend this restaurant, because I have my memories of a year ago that I visited and maybe the atmosphere remains the same.
A vintage and chic setting. Great service. The salad was very fresh and came with a variety of veggies. I was impressed by the seared albacore tuna - very tender with a almost-creamy-mashed-potato-like texture. The burger was also palatable. And the apple cider.