Category: | Restaurant, |
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Address: | Ste A1B, 3313 Hyland Ave, Costa Mesa, CA 92626, USA |
Zip code: | 92626 |
Website: | http://farmandculture.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 7:00 PM |
Tuesday: | 11:00 AM – 7:00 PM |
Wednesday: | 11:00 AM – 7:00 PM |
Thursday: | 11:00 AM – 7:00 PM |
Friday: | 11:00 AM – 7:00 PM |
Saturday: | 10:00 AM – 6:00 PM |
Sunday: | 11:00 AM – 5:00 PM |
Bring your own container for kombucha on tap. Tasty seasonal flavors, friendly staff and local.
I really love this place. The staff is amazingly helpful. You are provided samples of all the kombucha they have on tap. The staff shares with your their favorite blends, like hibiscus pineapple with coconut cream, or one of my go to is the blueberry, hibiscus pineapple with the lemonade activated charcoal frozen ice ball. It’s a great find in the OC Mix!
Cute spot, good snacks, booch, etc. When I finally got to check it out, they were out of a lot of goods. Hopefully can make it back soon and fingers crossed that they'll be stocked.
Great spot! Kombucha tastes better than any I’ve bought at a grocery store. Bring in my growler for cheap refills.
Try their wellness shots, too. The probiotic one is GREAT for an upset stomach, and the immunity one is nice and spicy and kicks you into high gear.
So happy to have discovered this place.
Large variety of locally sourced kombucha on tap which changes sometimes daily. You can either purchase a small or large growler and choose your kombucha flavor or bring your own growler and have it filled. Whenever you bring back your growler (or have your own) it's significantly less to fill it up again. Highly recommend!