Caló Kitchen + Tequila

We we seated promptly and got a booth. It's important to make reservations. Google maps doesn't take you to the right area. I should have just relied on my memory. Our server, Gary, was wonderful, was was the rest of the staff.
The shrimp taquitos were good, guacamole was ok. We had assorted dishes, my salmon was good, not a fan of white rice or refried black beans. They were good though.
We shared dessert at the recommendation of Gary, fried vanilla ice cream.

Very amazing upscale restaurant with great interior design. Amazing outdoor patio with very comfortable sitting.

Food was to the point. Not really a fan of quesadillas with just melted cheese in it but this restaurant serves quesadillas that has semi melted cheese. The sauce that came with it was quite nice

Ordered Virgin Grilled Pineapple and Chile drink, that was quite refreshing.

Veggie Tacos were very fulfilling (3 tacos in one plate).

Vegetarian enchiladas sauce was another level tasty. Must try.

They didn’t have dessert menu to look at. Server provided with all the option. We went with Tres leeches and that was quite tasty.

Overall it is pricey restaurant (about $50 a person we spent) but special occasions calls for it.

Beautiful decor and atmosphere with excellent service as well. The bar area is busy and on the loud side but the dining room was nice and open with lots of booths and some fire pits. The Cadillac Margarita was delicious just had way too much salt on the rim. Taquitos were good but the chips were very oily. The fried ice cream was a hard frozen ball inside not soft and yummy. We sent it back and they graciously removed it from the check. We enjoyed it overall and hope to return soon.

Although this is an expensive spot to dine, the upscale atmosphere and ambiance was really nice. It wasn't too loud, the servers were all very nice. The food is delicious. I had the famous carnitas and my wife had the combo plate with a chili relleno and a taco. The complimentary chips and salsa also included some incredible.black beans! The menu is a single page front and back, but all of the options sounded good. I want more. For my wife and I to eat a filling dinner it was $65, plus tip.

This is the upscale Mexican restaurant I needed and got! The restaurant scene, vibe and ambiance are elevated. They have two bars and exceptionally crafted cocktails coupled with an impressive selection of Tequila. The menu options are all enticing and there wasn’t a dish we didn’t love. The staff goes the extra mile to make guests feel welcomed and we had the pleasure of being greeted by the executive manager as he made the rounds welcoming guests.