El Rincon Restaurant - Big Bear

(4 Reviews)
42011 Big Bear Blvd, Big Bear Lake, CA 92315, USA

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Contacts

Category: Restaurant,
Address: 42011 Big Bear Blvd, Big Bear Lake, CA 92315, USA
Zip code: 92315
Website: http://elrinconbigbear.com/
Opening hours (Edit)
Monday:Closed
Tuesday:8:00 AM – 3:00 PM
Wednesday:8:00 AM – 3:00 PM
Thursday:8:00 AM – 3:00 PM
Friday:8:00 AM – 3:00 PM
Saturday:8:00 AM – 3:00 PM
Sunday:8:00 AM – 3:00 PM

Customer Ratings and Reviews

  • Kim Carpiano on Google

    (July 1, 2023, 5:37 pm)

    The servers were so genuine and kind! I enjoyed my experience here and will come back. I have not experienced this kind of hospitality at Big bear (: the food was also delicious!

  • Carolyn YBarra on Google

    (June 27, 2023, 7:46 pm)

    Can’t say enough about this GREAT place!!! Had breakfast burrito’s to go before, and they were delicious, but hadn’t had the chance to dine in, until today!! Boy am I glad we did!! I love menudo. Have eaten it since I was a kid, so when I say they have the BEST menudo I’ve ever tasted, it means something!!! I’m a girl who is VERY serious about her menudo!! So very tasty and seasoned just right!! They even accommodated the fact that I prefer hominy over the meat! They were so friendly! The service was great, food came out fast and the price was perfect!! Hubby thoroughly enjoyed his huevos rancheros and as we were leaving another table had just gotten their food and it looked incredible too!!! 100% will be back there every time I am in Big Bear!!!! ❤️

  • Scott Eberhard on Google

    (June 19, 2023, 5:35 am)

    Greeted warmly when I first came in the door and the hospitality was fantastic. The owner (fantastic chef) in his son (server, greeter) couldn't have been more hospitable. The food was fantastic! I had the chilaquiles/eggs over medium with green sauce and they were fantastic. They're homemade spicy salsa is wonderful as well. Highly recommended!
    Scott Eberhard
    Owner/operator
    Cantrell Fishing Guide Service.

  • Sean Goodrich on Google

    (June 17, 2023, 8:51 pm)

    We had a great breakfast here. The chef came to our table and introduced himself. He is a very personable man and invited us back for his signature pies.

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