Pacifica Del Mar

From beach to bar! Casual but upscale. Parking can be a challenge so just go for the valet and enjoy what there is to enjoy - gorgeous sunsets, cool breezes, share apps and delicious cocktails with your favorite person(s). Timing is crucial here so a little bit of planning will ensure a fantastic time. Servers are professional but laid back and the restaurant has an "open wall" looking out at the Pacific ocean lending to the classic San Diego vibe.

Happy Hour menu really good. Bartenders are friendly and attentive. Mules are delicious! Even my picky father from New York was impressed.

A wonderful seafood restaurant with a fantastic view of the ocean from its patio. The bar has a good selection of wine and mixed drinks. Appetizers and entrees are sure to impress. My personal favorite is their well known sugar-spiced salmon, but don't shy away from their scallops. Save room for dessert with their burnt cream that tastes as good as any in France. Parking is free in the complex for 2 hours, so be sure to take advantage of that on a sunny day in Del Mar.

Service good. But really this was a4.25 rating. Ambiance not good enough for the price. Food good, but not spectacular. Yet, yes I would go again. No real salad entrees with the right guests... Not great for healthy vegetarian options.