CENTO Osteria

Great food. Fun and regularly changing menu. Awesome ambiance. Would highly recommend!

Nice location with modern interior design.
Tried the restaurant week menu. Pasta is the best. Salad looked good but there was a red hair hidden underneath it. Disgusting. Corn bread is just ok.
Also ordered an ink pasta. Very plain. Got no much taste of the sauce or anything. Very disappointing.

Chef Donato has done it again!!! Appetizers were amazing, especially the chicken liver pate served on homemade thick but soft toast. We ordered a little of everything and enjoyed it all-pasta, chicken, pork tenderloin. Great for a date or work event.

Novel yet authentic Italian food.
Had the black squid pasta with calamari, it was an experience that took me back to Southern Italy. Our server enjoyed my limited Italian and could not have been more attentive in an Italian style.
The pizza was hearty and mouthwatering, nicely spiced.
Metered parking for lunch was more than adequate. My mouth waters for a return visit.

Capable Italian, nice environment, best for day times bay views. Have only sampled food but friendly service at this new opening. Attractive interior and good selection of foods. Pizza was a bit doughy (a bit uncooked even). Lunchtime/happy hour views of the bay make for a nice light bright interior. Need to try in evening as well and willing to do so.