| Category: | Restaurant, |
|---|---|
| Address: | 100 Brannan St, San Francisco, CA 94107, USA |
| Zip code: | 94107 |
| Website: | http://www.thesocialitekitchen.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 4:00 – 9:00 PM |
| Tuesday: | 4:00 – 9:00 PM |
| Wednesday: | 11:00 AM – 9:00 PM |
| Thursday: | 11:00 AM – 9:00 PM |
| Friday: | 11:00 AM – 10:00 PM |
| Saturday: | 10:00 AM – 10:00 PM |
| Sunday: | 10:00 AM – 9:00 PM |
Came here with a last minute reservation when we got to the door and got seated right away.
Good:
I liked how the food came out quickly and the servers were really kind even though they said they were short staffed.
I liked my hangover burger a lot since it was so savory and a huge portion size. The Belgian waffle was super yummy too even though it was simple. I also liked the fries that came with the dish.
Bad:
The lemon ricotta pancakes were a bit too sour for me and literally tasted like lemon which I didn’t like that much.
Overall I would come to try more things and liked the brunch vibe here.
Update: Went to their opening night as I wanted to see if they improved. Increasing rating by 1 as they seem to improve the pizza and the drinks were good this time.
The drink was supposed to be presented with smoke which the server messed up. When I asked them to replace mushroom on the pizza, they agreed but then didn't do and later told me that they don't have the mushroom. Worst pizza I had, raw mushroom (at least season them properly), no salt in dough (come on! Basic!!) and the whole pizza was just really bad. Soup was salty (and I like a lot of salt). No water served even for those who didn't order a drink (again basic). The server was busy with her own thing and we had to struggle to get hold of her. At the end she even rolled eyes on her as we had to call her a few times due to few issues with our food and ordering fries (which is the only thing that was good). Everything is overpriced for the quantity and quality. I don't think I will visit them again
My husband and I came here tonight for the grand opening and I have to say it was worth the drive! The cocktails are so unique and the food is top notch! Everything we ordered was excellent! The owners, chef and staff were all very friendly. We will definitely be back! This will definitely be THE SPOT!
We went to the grand opening tonight just for a change from the norm. the atmosphere is great, very open kitchen, awesome smell of wood fire from the pizza oven, beautifully crafted cocktails, great beer selection, food was incredible and the staff was very friendly. we will definitely be returning to try some of the other items on the menu, making a decision was so hard everything looked and sounded so good. presentation and flavors in the braised short rib street tacos is unforgetable.