Spice of America

Taste amazing and the staffs are so friendly. The place really has such a good vibe. Tom-yum-kung is my favourite. And Thai tea is so refreshing.

My cousin brought my wife and I here and it was the best choice ever. Our waiter was amazing. She was very fun and kind. She suggested various items and made sure we got them quickly. Everything we tried has been tasty and best of the bay area. The samosas, shrimp, and I can't wait for the rest!

I will definitely put this on my list forever! Come come come folks.

We met friends here based on their recommendation. Great evening. Very attentive service, interacting with the staff to understand the food and enjoy the most pleasurable meal possible. We’d certainly return when in town again.

Had reservations. Upon arriving, they had saved a table with one of those "reserved" tents, even though the place just opened and was empty. Nice touch.

Ordered:

- charred yogurt and cauliflower. Wow. Looked great on the plate and tasted wonderful. Ranges of spices and just a little heat. This was awesome.

- cauliflower roast: Fantastic mix of flavors and texture. The cauliflower was crunchy. Wow. We liked this.

- shrimp curry. 4-5 split shrimp in a thickened curry that easily sticks to rice. Nice even flavor.

Pleasant, attentive service.

We had scoped out the online menu prior, and had our eye on a scallop dish which wasn't on the restaurant menu.

By the time we left, the restaurant was half full for a Saturday night.

The interior looked new. Very modern with wood accents and bright lights.

Wonderful! Sweet and helpful staff, especially the owner; interesting, delicious menu (the 6? course Thali sampler was a great introduction); very reasonably priced. Came before a concert at SF Jazz & they made sure we got out on time. Look forward to returning and exploring more of the many varied dishes.