Madeline's Restaurant & Wine Cellar

(5 Reviews)
788 Main St, Cambria, CA 93428, USA

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Contacts

Category: Restaurant,
Address: 788 Main St, Cambria, CA 93428, USA
Zip code: 93428
Website: http://madelinescambria.com/
Opening hours (Edit)
Monday:11:30 AM – 3:00 PM, 5:00 – 9:00 PM
Tuesday:11:30 AM – 3:00 PM, 5:00 – 9:00 PM
Wednesday:11:30 AM – 3:00 PM, 5:00 – 9:00 PM
Thursday:11:30 AM – 3:00 PM, 5:00 – 9:00 PM
Friday:11:30 AM – 3:00 PM, 5:00 – 9:00 PM
Saturday:11:30 AM – 3:00 PM, 5:00 – 9:00 PM
Sunday:11:30 AM – 3:00 PM, 5:00 – 9:00 PM

Customer Ratings and Reviews

  • Kathy 459 on Google

    (March 21, 2021, 2:18 am)

    We had the mushroom soup, tart & scallops. All the food was excellent but the mushroom soup was the best I've ever had.
    Very good selection of wine by the glass.
    Service was great.
    We'd definitely go back.

  • Jonathan Todd on Google

    (March 16, 2021, 1:06 am)

    David the owner was amazing. Based on a few questions he provided the best wine tasting I have ever experienced. The wine, the Spanish octopus and the salad Nicoise we all perfection. I wish I could give another star

  • Joanell Bewick on Google

    (March 7, 2021, 12:35 am)

    Absolutely amazing! The staff was very informative, friendly, and helpful. The food was absolutely amazing we went to go say thank you the next day and ended up getting lunch and taking food home.

  • Nathan Carl on Google

    (February 20, 2021, 2:28 pm)

    Absolutely outstanding food and service. The Mushroom Soup was great, followed by the Gumbo and Lamb Shank for my wife. We were on the Patio and the service was always friendly and attentive.

  • Sean Kelleher on Google

    (December 14, 2020, 3:49 pm)

    We were there back in September and had a memorial dinner. Even better, the Madeline-branded wines are outstanding, particularly the 2017 Cab Franc. My wife & I do regular trips to Cali to find interesting wines and this one was the clear 2020, and maybe beyond, winner. But can someone from Madeline's explain to me the background of the winemaker? I believe he had a very unique training background, but forget the details, thanks

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