Taro San Japanese Noodle Bar

The udon is delicately made, tasty and well presented. The menu, ordering and billing interface through an iPad at the table is sleek but not very practical, in that the screen is too far from the patrons who are not immediately sitting next to it, unless you are seated at the counter. Despite that, the overall experience is nice, with unique interior design and food served. Will consider coming back in the future.

It was fine. Nothing amazing but was ok. Did have to put a large amount of chili oil and other things to get any good flavor out of the chicken.

Ambience was great but chairs were a bit scary , flimsy and slides on floor. Service was friendly and fast. We had a pork dish, a crab salad and 2 kinds of udon. My least favorite was the udon, unfortunately it can definitely use more flavour. The other dishes though were actually quite delicious.

Came here during the soft opening last weekend and really enjoyed the food! Had the Duck Tsukemen and really enjoyed the noodles as well as the dipping sauce, not too salty or oily - just right. The line was a bit long but definitely worth the wait - I will be back to try the other dishes after the grand opening!