Fooducopia

We had our first takeout meal from them today I search of a good option to eating out. Their food was very tasty and healthy. Best we have had for take out the last few weeks. We will be back

Went for restaurant week. The meal was fine, nothing more and nothing less.

- Rating: 3.3
- Interior: The interior is pleasant, something like barn house meets traditional Italian.
- Food: We went for restaurant week. The food was very mediocre all around. The one highlight for me was the tuna poke chips, otherwise the salad, the risotto, the chicken, the burger, and the bread pudding were all mediocre and too dry/lacked the deep flavor I was expecting for the price.

Come back? : Friends said its a great breakfast joint so I’d give it a shot for breakfast, but probably not dinner again. They were in the $45 restaurant week bracket, and I think they were more of a $25 or a stretch $35. After a glass of wine and tip it turned into an $80 dinner and that didn’t sit well given the quality of the food. Both of the servers were awesome, so shout out to them for making the customer experience good.

I dined here last evening and enjoyed an absolutely wonderful experience! The cuisine was delicious, especially the mushroom soup, service excellent and the owner Tim delightful to chat with. I highly recommend this neighborhood jewel and will definitely return soon! Yummy!!!!!

The best avocado toast in town. All their selections are fresh and organically sourced and cooked to perfection. I stumbled upon this gem while walking around Washington Park and I am happy that I was able to have had breakfast here. The best organic local food in town

Loved the whole experience, the food definitely tasted organic and fresh. The flavors blended well. The service was amazing, very attentive staff members. I had the rack of lamb and it was properly prepared as well as the organic steak tar tar. I would definitely recommend this restaurant to many friends and family.