Masseria

Very good. We sat at the chef's table/bar, where htey choose the menu for you. Definitely things we would not have ordered that were very good. The food was great, as was the service. It was a pricey meal, which was fine, and the food and service were commensurate with the price. My wife and I both agreed that's just not necessarily what we are always looking for, and we could have been content at a restaurant more similar to the ones we go to each weekend. That said, there was nothing imperfect about the food or service- it's just whether that type of food and service is what you are looking for. BUT, if you go, get the bourbon drink with almonds (I don't remember the name), which is AMAZING- kind of like an old fashioned, but better, and all of the desserts were also incredible. While the dinner and food was a little pretentious for our tastes (don't take that poorly- it's just a matter of your taste), I could definitely see us returning for drinks and dessert.

Best dinner ever since of my life and I've eaten in a lot of very good restaurants in my life in several countries.

Excellent service and menu. The crudo, goat, and lamb pasta dushes are outstanding

Amazing meal. Bring your life savings and your appetite, and buckle up for some seriously fine dining. The atmosphere is cozy and warm, despite the building being a "tent."

Absolutely fabulous! Recommend everything about this place. From the interior design to the plated food, tastefulness and service, everything was on point! The server came around before the meal to ask if I was allergic or did not eat a particular type of food/meat, etc. and then personally catered the meal to make sure nothing on the menu had that item in it, down to the sauce used for my meal. They offered paired wines with each course. It was phenomenal experience!