Incontro Italian Cuisine Steakhouse

First time at Incontro. My wife made reservations for our anniversary. From the beginning they received us with warm welcomes and a set of glasses 🥂 with the motto, " happy wife , happy life". Unexpected and totally appreciated.

From the calamari to my ribeye and my wife's lobster ravioli, everything gets an A+. We tried the lava and carrot cake, both amazing. Wife finished the lava by herself.

Great experience, food and service . Thank you Justice , we will be back.

Went to a 60th birthday party there last week. We had our own little spot. They even had some decorations that the family used. The food was great! Everyone loved whatever they ordered. Drinks were good. Bartenders were good and friendly. Best part of the night was our waitress Justice. She was fantastic. She took care of the whole party (about 25 people)all on her own. Not one order was wrong. She was very patient!! If you are thinking about having a party I would suggest to ask for her. The owner was also a very nice man!
Great place, great vibes!

My boyfriend and I tried Incontro for the first time today. I had the chicken parmesan and my boyfriend had the chicken tagine which was the chef’s special - both meals were AMAZING. Not only was the food exceptional, but the service by Justin, who is the manager, bartender and server, was phenomenal as well. All of the staff was very welcoming and personable. They would also check in on us throughout our time there and truly appreciated the feedback. After our meal we tried the lava cake that was to die for along with the best cappuccino we’ve ever had, that was made by Justin himself. I would 1000000% recommend this restaurant to anyone looking for an authentic Italian restaurant in Coral Springs… they also make everything in house!!

Father's day dinner, group of 12. The food was just amazing but the service from Tommy was incredible. This is clearly a family run operation as everyone from the very gracious hostess, to the bartenders, to the food runners and the owner took ownership of making us feel so welcome and attended to.

The guava margarita was potent and not too sweet! We had several bottles of the Prisoner Unshackled Cabernet Sauvignon and it was a perfect match for our food.

We had the octopus appetizer which had the right amount of char and tasted awesome! The beef carpaccio appetizer was excellent as well as were the Mussels appetizer (yes soak a piece of bread into that delicious sauce!) and the eggplant appetizer was super tasty.

A few of us had the lamb shank special at Tommy's recommendation and we did not regret it! A few had the sea bass and the others the pistachio branzino all of which were amazing.

The tiramisu was fine but the pistachio gelato in a chocolate shell was very good.

We will definitely return here soon.