Category: | Restaurant, |
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Address: | 236 Reid Ave, Port St Joe, FL 32456, USA |
Zip code: | 32456 |
Opening hours (Edit) | |
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Monday: | 7:00 AM – 3:00 PM |
Tuesday: | 7:00 AM – 9:00 PM |
Wednesday: | 7:00 AM – 9:00 PM |
Thursday: | 7:00 AM – 9:00 PM |
Friday: | 7:00 AM – 9:00 PM |
Saturday: | 7:00 AM – 9:00 PM |
Sunday: | 7:00 AM – 3:00 PM |
We love this restaurant. We started off with the bruschetta with Swiss cheese and mushrooms and it was amazing! I ordered the pepper steak I think it was called. It was a 14 oz ribeye with a peppercorn sauce. It comes with spinach with mushrooms but I also asked for mashed potatoes so I could have them with that sauce. And I just love potato with steak. Steak was perfectly medium rare just like I ordered 😍. The mashed potatoes were perfect. I loved the spinach and mushrooms. I ate everything on my plate.
My husband had the snapper. It had a beautiful crispy skin. Snapper tasted super fresh- just like you would expect from a beach town. It was a generous portion for sure. So tasty!
My son had the cheeseburger with fries. The burger was amazing! It had a thick patty, bacon, and cheese. Fries were perfectly crisp and well seasoned. It's probably one of the best burgers I've ever tasted.
The service was great! Our waiter took great care of us. We will definitely go back!
I'm giving a 3, only because of Ambiance! It was our Anniversary and we got treated to a live Jazz player. That's the best part! He was Fantastic! Food was good. The Chicken salad is sweet, nothing to write home about. Pasta salad is just pasta!There was no liquor, hubby wasn't happy. I had the Sangria, it wasn't good. It did not seem like a true Sangria 😕. Service was good.
It was OK!
Loved this place! The french onion soup was awesome. I got their lobster and shrimp alfredo. It was really yummy with a generous portion. It has a spicy kick to it but not too bad. My husband got the catch of the day and he loved it as well. He said the cooked spinach was great too.
Amazing food and service! This may have been the very best breakfast I have ever eaten.. The grits, perfect. The bacon, wonderful! Biscuits, gravy with chunks of sausage. Eggs were perfectly cooked. HIGHLY RECOMMEND!
Had the Lobster Ravioli and the wifey had the Lobster and Shrimp Fettuccine. We also tried the wild mushroom bruschetta. It was good, different but good. The drinks came in 32oz plastic cups! Amazing! Why can't more restaurants have this size cup? Don't forget to leave room for dessert- the cheesecake is divine!