Category: | Restaurant, |
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Address: | 156 4th Ave N, Safety Harbor, FL 34695, USA |
Zip code: | 34695 |
Website: | http://www.kitchenandbaratsafetyharbor.com/ |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | 5:00 – 9:00 PM |
Wednesday: | 5:00 – 9:00 PM |
Thursday: | 5:00 – 9:00 PM |
Friday: | 5:00 – 10:00 PM |
Saturday: | 11:00 AM – 2:00 PM, 5:00 – 10:00 PM |
Sunday: | Closed |
Hands down my new favorite brunch spot in all of Tampa. My husband, son, and I came here yesterday for brunch for the first time and the place did not disappoint. Service was fantastic and the chef stopped by to check on our likings of the food. Everything was so flavorful and perfect. We got the Crab Benedict, the Paulie, B.A.T. (husband added poached eggs to this sandwich) and an order of biscuits with gravy...every dish was absolutely delicious! The decor here is so quaint and artisanal, I felt like I was in a little town somewhere far off the beaten path. Really love this place...cannot wait to go back!!!
Delicious food, cozy & quaint atmosphere, friendly staff. This is Safety Harbor's hidden gem & one of the top restaurants in the area. Absolutely love it!
I am a huge fan of what they have done with the place. Quant, creative, and absolutely phenomenal food. The gulf coast style the the original "Green springs" had brought to safety harbor is still running strong through the veins of this cute establishment. Service was impeccable and everyone that works here makes you feel like you are apart of a family. Will definitely be returning.
Delicious food, options for tapas plates to sample more interesting choices. Friendly staff and very clean, well maintained facility. Grilled pork chop was perfectly cooked and paired with vanilla sweet potato mash and apple chutney. Very enjoyable
Great hidden gem of a restaurant. The new revamped menu is great. The appetizers and small plates are delicious. Especially the scallops. The filet is also amazing but you need to order the tomahawk steak for a real treat! The atmosphere and people would have you coming back anyway but with the great food you’ll ask yourself when you can get back to the Kitchen at Green Springs. We have been there in the past few months with parties of 15 and they were very accommodating.