Chops Lobster Bar

When you first walk in there is a strong smell of seafood... but not in a good way, it does not smell fresh. We ordered the seafood tower to start; it was pretty good, but not the best I’ve had. Other restaurants around town offer a larger portion and fresher selection. The sea bass was pretty good, but not unique.

With the large number of seafood offerings in town, I would not put this towards the top. The ambiance and the food are both just mediocre.

We went for a midweek date night and really enjoyed ourselves. The food and services were both amazing and there are many options on the menu. We sat upstairs and it was very busy so we had to wait for our table for over 30min despite having reservations.

Nice looking and highly appealing. Well located in a side section of Buckhead and easily accessible by walking from The Shops and nearby areas. They valet but gets busy weekend nights. The food from my experience was good but not outstanding which I would expect from this place. The attention is hit and miss. Ours was mostly good. Our bartender and assistant servers were great but our server seemed to be more dedicated to larger parties than the 3 of us. Overall is a see and be seeing kind of place. I would return for a biz dinner $$$$$

We came here for a birthday dinner on 7/31 and had reservations for 8:30. We arrived on time, however I was disappointed to find that our table wasn’t ready. We waited close to 20 minutes for a reservation which I find odd. Once we were finally seated, the waiter was great and made helpful recommendations. The atmosphere at chops was hectic. The people around us were extremely loud and we could barely have a conversation at our table without screaming it felt like. The food was good. Another issue I had is that I ordered my steak medium well because during my last visit, they undercooked my steak when I asked for medium and they gave me medium rare. This time i asked for medium well and they gave me medium rare again. It still tasted delicious, I’d just like my steak to be cooked to the temperature I originally asked for. Other than that, it’s a nice restaurant but for paying the amount that we did, it could be better.

I ordered an all lump crab cake for an appetizer which was amazing. Then I followed that up with a 8oz filet and a 16oz fried lobster tail which was some of the best food I’ve ever eaten. We were celebrating my wife’s birthday and our anniversary while on vacation so they hooked us with some chocolate cake and banana cream pie which was a perfect ending to a perfect meal. I loved the strong drinks too. Can’t remember the name of the drink but it was Tequila with orange and pear, very good and strong. We loved this place!