Fisherman's island

Food is good and seasoned to perfection.
The cashiers is always nice. They could be more upbeat with a hint of excitement when speaking with customers but they do feed off the customers energy. I do speakers and let them know I appreciate them and thank them for their service. I like going into a restaurant and greeted with a smile.

Spent over $100 at this place my first visit and I must say it was worth every penny. The food was amazing and seasoned to perfection and best of all my broccoli was perfectly steamed!!!

Stopped in to grab dinner for my daughter and myself. My BF raves about this restaurant (other locations) so I trusted her. The wait wasn't bad. There was plenty of social distancing space. Clean floors and counters. My daughter ordered the shrimp and I got the catfish. Surprisingly, my 7-year old LOVED her food. Me, not so much. I asked for Cajun seasoning-easy salt. What I got was bland. AND the insult was the catfish dinner came with one (1) lonely fillet with a bunch of potatoes and very little broccoli. Like....Chris Rock ASKED for 1 RIB!! I could have purchased an entire bag of potatoes, broccoli and pack of catfish for 1/2 of what I paid. So what's the hype about these places? Because the food is perfectly steamed and all in a pan? No thank you. I know how to cook. And I know how to save my money.

Not sure how long this place has been opened, but it smelled of dead mice and the cashier had a really nasty attitude as if she didn’t want to be at work. I’ll probably give it a few more months before I go back.

My husband and I enjoyed the food we purchased.
The taste, the temperature, and the price was worth it. We will return!