|Address:||Marshall St NE, Minneapolis, MN 55418, USA|
|Opening hours (Edit)|
|Monday:||7:00 AM – 3:00 PM|
|Tuesday:||7:00 AM – 3:00 PM|
|Wednesday:||7:00 AM – 3:00 PM|
|Thursday:||7:00 AM – 3:00 PM|
|Friday:||7:00 AM – 3:00 PM|
|Saturday:||7:00 AM – 3:00 PM|
|Sunday:||7:00 AM – 3:00 PM|
The Buttered Tin- Northeast Minneapolis is located in Hennepin County of Minnesota state. On the street of Marshall Street Northeast To communicate or ask something with the place, the Phone number is (612) 234-4224. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find The Buttered Tin- Northeast Minneapolis quickly are 45.0130216 ,-93.2715148
I’ve been to this location twice for breakfast and both times were a great experience. Service was fast and food hit the spot. I love breakfast sandwiches so I’ve had their biscuit sandwich and damn good egg sandwich, I will 100% be back for both. One downside is parking is difficult. I haven’t been able to find any kind of public parking (even paid) aside from the street, but maybe I’m just missing it.
I live in the neighborhood and I have eaten my way through most of The Buttered Tin's breakfast choices and you can't go wrong! The Grain Belt Breakfast and Hash Brown special are always good but I think the sneaky best thing may be the Biscuits and Gravy (with homemade biscuits of course). My only nitpick is they make a softer hash brown but just ask for it to be extra crispy and they will accommodate you. Love the space, plenty of windows and seating. Lots of places to park your car and bike in the front and there is a small lot behind the building.
We will be back. Was able to get right in this morning for a later breakfast. Love how you order & they bring it out to you. Food came pretty fast for how busy they were. Super tasty and unique meals. Biscuits & gravy was so good. Staff who we placed orders with were not so friendly but the ladies who were grabbing plates off our table seemed sweet.
The best cinnamon rolls! No kidding. Theirs are are based on a butter rich dough that holds moisture better than any other and the layers are laden with a generous coating of cinnamon and frosting. They are spectacular! And their cappuccinos are well balanced with a pleasantly strong espresso flavor. They aren't just warm milk and foam with a hint of coffee. We're going back, often.🙂