Category: | Restaurant, |
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Address: | 13615 California St, Omaha, NE 68154, USA |
Zip code: | 68154 |
Website: | http://www.stokesrestaurant.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 9:00 PM |
Tuesday: | 11:00 AM – 9:00 PM |
Wednesday: | 11:00 AM – 9:00 PM |
Thursday: | 11:00 AM – 9:00 PM |
Friday: | 11:00 AM – 9:00 PM |
Saturday: | 11:00 AM – 9:00 PM |
Sunday: | 10:00 AM – 8:00 PM |
One of my favorite lunch meeting places.
Here's the exact process for ordering at Stokes.
1. Decline menu. Say you know what you want.
2. Start with Aztek Nachos. Ask for extra green sauce.
3. Get Sharon's Famous Enchiladas (full portion, its self quarantine time).
4. Go wash hands.
Restrooms are very clean. I watched as kitchen staff were very thoughtful about hand washing.
5. Thank me when nachos arrive.
6. Thank me when enchiladas arrive.
Can't go wrong here
AAF Recommended!
Terrific food, fresh cilantro, lettuce, salsa, chips and outstanding service. Waiter was very attentive and provided great service. Some of the best steak tacos I've ever had eaten. Very nice establishment can't wait to try other menu items.
Stokes hosted a party for us. They were fabulous. The party room held 35 comfortably and was amazing and the food was delicious. Our waitress did a fabulous job. Courtney was attentive, prompt, and just absolutely the best. We loved it. Thanks so much.
Very nice place to visit.
Good ambiance, good food, and very friendly service staff.
Lots of open bar seats and many booths to pick from. Booths are comfortable actually. The decors are good for the mood and the food.
Drinks are pretty good.. food is good taste also. Recommended for small groups and good for hanging out solo, too.
Visited Stokes for the first time today. Service was excellent and food was very good. I can definitely recommend the Aztec Nachos unless you're not a fan of spicy food. The Tacos Carbon had a great flavor to it and the green sauce provided was amazing. I think the food is a little pricey for what you get but considering the excellent service and taste I would definitely go back.