Axe & Ale Taphouse

We’ve been here for 30 minutes. We said we’re axe throwing. We still have 3/4 of an app, 1/2 a sandwich, 2 beers 3/4 the way full. We already received our bill. The server has come four times in 10 minutes, then the fifth time she asks to cash us out because she wants to cash us out to leave. As a customer, I feel unwelcome. As a server, that is completely unprofessional. Live music. Friday night. Axe throwing. Should be a great girls night out. Just missing quality service.

Wife and I had a date night. We decided to stop in and spend it here.
Happy we did, the atmosphere is awesome, had some good live music, and our server Rich was great!!!
Food was ok………..not bad, but not for what we paid.
Axe throwing was real fun.
We definitely will go back for another night.
I would definitely recommend giving them a try

The Axe throwing was really fun. We enjoyed that for the hour @ $25 a person. The dinner after was not that great. It was a Lil pricey which was fine but Mc Donald's would of tasted better. Hopefully it's only bc they are new.

A country bar as a warning to those that can’t stand it (though much more 90s country than modern day country)

The portions are generous, The food is good, The hearty beef poutine is bound to be a aprés-ski favorite after a day at nearby Gunstock

Has a large dining area and bar area as well as axe throwing so good for a large gathering

Also very close to Gilford pavilion if you’re going to a concert

Came across this place while looking for somewhere to eat before a movie. Upon entering, it looks like your typical rustic tap house. It wasn't too busy at the time, so the service was excellent. Although the food not so much. The food came out quickly, and it tasted nice. Though, the portions were WAY too small for the price we paid. I paid 18 dollars for a spicy chicken sandwich, and it was way too small. Along with that, another person in my party paid extra ($7, I believe) for 4 pieces of shrimp in the salad. I know this place is relatively new, but lowering the price of food or increasing portion size would be a plus. Apart from that, good experience.