|Address:||190 A Duane St, New York, NY 10013, USA|
|Opening hours (Edit)|
|Monday:||12:00 – 10:00 PM|
|Tuesday:||12:00 – 10:00 PM|
|Wednesday:||12:00 – 10:00 PM|
|Thursday:||12:00 – 10:00 PM|
|Friday:||12:00 – 10:30 PM|
|Saturday:||11:30 AM – 10:30 PM|
|Sunday:||11:30 AM – 10:00 PM|
L'angolo is located in New York County of New York state. On the street of Duane Street and street number is 190 A. To communicate or ask something with the place, the Phone number is (212) 625-3333. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find L'angolo quickly are 40.7173643 ,-74.0104963
I was so impressed by this place. The service was great and the food was fantastic. The truffle special is worth every penny. It is cooked in this bowl of cheese (in picture) and then they shave truffles on top. It was delicious.
Nice ambience, good menu selection, attentive staff. Very positive dining experience.
Went here for an early birthday dinner since every other restaurant I wanted to try was booked for the holiday weekend. It turned out amazing. Food was delicious and we tried a little bit of everything! Truffle pasta was delicious. All the appetizers were great and the dessert was good too. Definitely get the coconut sorbet! Staff was so sweet and accommodating and helpful. Would love to go back again.
The food and service were really solid the location is wonderful. I think this is a wonderful restaurant and I highly recommend it. The only reason I am not giving it 5 stars is because I think that is a very high standard in NYC.
Really nice. Sat us out side ... lovely food. Calamari is great and the gnocchi was great ... I know this because my boyfriend left me two scraps on the plate after he wolfed it down. My son loved the spaghetti it was so much he had it for breakfast. Martini was very strong so i was done for the night. No pics because my phone died except for the awesome view outside and the bread and tomato base spread was phenomenal!!! They packed some up for me to go.