Contacts
| Category: | Restaurant, |
|---|---|
| Address: | 267 W 23rd St, New York, NY 10011, USA |
| Zip code: | 10011 |
| Phone: | (646) 896-1999 |
| Website: | https://bonchon.com/korean-fried-chicken-nyc-23rd-street-ny/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 11:30 AM – 11:00 PM |
| Tuesday: | 11:30 AM – 11:00 PM |
| Wednesday: | 11:30 AM – 11:00 PM |
| Thursday: | 11:30 AM – 11:00 PM |
| Friday: | 11:30 AM – 12:00 AM |
| Saturday: | 11:30 AM – 12:00 AM |
| Sunday: | 12:00 – 11:00 PM |
Location & routing
BonChon Chicken is located in New York County of New York state. On the street of West 23rd Street and street number is 267. To communicate or ask something with the place, the Phone number is (646) 896-1999. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find BonChon Chicken quickly are 40.7452459 ,-73.9977635
Get Directions
Customer Ratings and Reviews
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Michelle Cummings on Google
(December 12, 2018, 2:07 pm)Food was great. Wonderful atmosphere. Waiters very polite and professional.
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RICHARD TAUB on Google
(November 19, 2018, 8:23 pm)Great fried chicken, particularly the garlic soy sauce flavored fried chicken. Crunchy tasty exterior and juicy tender flesh. Reasonably priced.
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Joshua Bautista on Google
(November 11, 2018, 6:03 am)Deliciously crispy and light Korean fried chicken. Portion sizes are great and the spices are right. I like the balance of the spicy and soy-garlic options on the wings, great to offset the spiciness. Onion rings were delicious as well.
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Andy Ng on Google
(November 4, 2018, 11:28 pm)Okay-good Korean chain for a quick bite of fried chicken and other classic Korean fare. Large space, with bar, and digital projection screen. The food feels a little on the expensive side for what you get. Best to come here on weekdays for lunch when the combo sets are available.
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Kevin Kong on Google
(October 27, 2018, 2:40 am)Pretty chill place to come for a bite. The Korean fried chicken is really crispy and tastes good, so was the kimchi and bacon fried rice! The only thing I would say is that it was a bit too spicy; I think I would enjoy the rest of the flavors more if the spices were toned down a bit.
Photos of BonChon Chicken
Photo by Kevin Kong (Show full size) 
Photo by Serena Chang (Show full size) 
Photo by Evan Rittenhouse (Show full size) 
Photo by Andrew Sargeant (Show full size) 
Photo by Josue Polanco (Show full size) 
Photo by Shatabdi Katha (Show full size) 
Photo by Serena Chang (Show full size) 
Photo by Brett East (Show full size) 
Photo by George Zhang (Show full size) 
Photo by Merrill Smith (Show full size)
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