|Address:||163 E 33rd St, New York, NY 10016, USA|
|Opening hours (Edit)|
|Monday:||12:00 – 2:30 PM, 5:30 – 9:45 PM|
|Tuesday:||12:00 – 2:30 PM, 5:30 – 9:45 PM|
|Wednesday:||12:00 – 2:30 PM, 5:30 – 9:45 PM|
|Thursday:||12:00 – 2:30 PM, 5:30 – 9:45 PM|
|Friday:||12:00 – 2:30 PM, 5:30 – 10:30 PM|
|Saturday:||11:00 AM – 2:45 PM, 5:30 – 10:30 PM|
|Sunday:||11:00 AM – 2:45 PM, 5:30 – 9:45 PM|
Ok, this is one of my favorites now. All from service to ambiance to food, loved it all.
I had the specials of the day and wasn't wrong, excellent salad with fresh ingredients, lamb which was tender and flavorful, dessert which was just the right amount of sweet and pretty. Wine selection a bourdaux reserve that went perfect with the food.
Will be back for sure.
Great food, polite service, good wine. Would definitely recommend this charming little bistro. Especially the mussles in white wine sauce.
Pleasant place in Murray Hill. Small but charming. Good prices. Brunch food was OK. My friends recommended it for dinner and I will give it a try.
Came for some french cuisine and I was not disappointed! My father got the half chicken dish and I got the rainbow trout and they were both very delicious! We also got some french wine and escargots and they were also excellent. We got the creme brulee and profiteroles (cream puffs) for dessert and they were amazing, definitely get them! The place is small, but I would highly recommend this place to anyone who wants a delicious Parisian meal. Great service and a warm environment.
A very nice tiny restaurant in the neighborhood. They got some very interesting dishes. Loved the calf liver and the desserts I tried. The people at the restaurant were really friendly and took really good care of us. Even though I visited around lunch time, the restaurant wasn't fully crowded.