Category: | Restaurant, |
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Address: | 2330 Bale St Suite 112, Raleigh, NC 27608, USA |
Zip code: | 27608 |
Website: | http://www.benditonc.com/ |
Opening hours (Edit) | |
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Monday: | 4:00 – 9:00 PM |
Tuesday: | Closed |
Wednesday: | 4:00 – 9:00 PM |
Thursday: | 4:00 – 9:00 PM |
Friday: | 4:00 – 10:00 PM |
Saturday: | 10:30 AM – 2:00 PM, 4:00 – 10:00 PM |
Sunday: | 10:30 AM – 2:00 PM, 4:00 – 9:00 PM |
simply outstanding!!! I love everything about Bendito. The food, people, bar menu and ambiance. The mushroom skewers and the ceviche were amazing. The oysters must be tried-you won't regret it. Lauren (bartender) and Kevin (Chef) so personable and fun. My friend and I both had an amazing experience and I hope to go back this week!
Loved loved loved! Flavors were amazing and perfectly seasoned. Couldn't get enough of the burrata salad and the cocktails didn't disappoint either! The decor is amazing- definitely a perfect date spot or night out with friends. We're ready to go back and try the brunch!
We had a phenomenal meal at Bendito last night. The ambiance was fun and inviting. The staff was incredibly friendly, but the star of the show was the food. Everything we tried was absolutely incredible. The flavors were so bold and delicious. The oyster were unlike any we had ever tried before, mind blowing and not to be skipped. The beef tartar was outstanding as well. The intense flavors of everything we tried all worked perfectly together and kept us wanting more. We will certainly be back! Kudos to the friendly and welcoming staff too!
Dined here for the first time last night! It was absolutely amazing for restaurant week. All dishes were flavorful and that was the best glass of rose I’ve had in awhile. My friends enjoyed their cocktails. Chef Ruiz creates perfection! Highly recommend if you are looking for something different! Great atmosphere.
Chef Ruiz is outdoing himself here! The yard bird I ordered ended up being the juiciest and most flavorful poultry I've had the pleasure of enjoying. The mushroom skewer is truly something special as well, achieving an uncommon balance between tenderness and coherence. It was of such a caliber that it even managed to please a mushroom-hating friend of mine!