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PORKY'S PIT

(5 Reviews)
5301 Padre Blvd, South Padre Island, TX 78597, USA

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Contacts

Category: Restaurant,
Address: 5301 Padre Blvd, South Padre Island, TX 78597, USA
Zip code: 78597
Website: http://www.facebook.com/PORKYSPITPI
Opening hours (Edit)
Monday:Closed
Tuesday:11:00 AM – 8:00 PM
Wednesday:11:00 AM – 8:00 PM
Thursday:11:00 AM – 8:00 PM
Friday:11:00 AM – 8:00 PM
Saturday:11:00 AM – 8:00 PM
Sunday:11:00 AM – 8:00 PM

Customer Ratings and Reviews


  • (December 5, 2022, 2:25 am)

    Super delicious! We had pulled pork, fries and Mac and cheese. I couldn't even take a photo of the pulled pork...we were eating it so fast. Highly recommend.


  • (December 1, 2022, 12:38 am)

    Delicious BBQ! He had it ready in less than 15 minutes! Such moist brisket! Fully recommend this place on the island for BBQ lovers.


  • (November 13, 2022, 12:43 am)

    Fantastic Texas BBQ joint and hands great tasting, fall of the bone meat. I talk about this place to New friends. I hope to be able to come back for another visit!


  • (December 30, 2021, 7:47 pm)

    I’m writing this while I’m eating because it’s so good I couldn’t wait another minute to write the review. In town on vacation and wanted something local and different… I would give Porky's 20 stars if that were an option. The ribs are so tender they fell off the bone while picking them up, and were very delicious. The pulled pork is absolutely amazing!! But what we will crave for months to come is the brisket!! I have never had a brisket with this much flavor. Absolutely delicious. HIGHLY recommend!


  • (May 2, 2021, 1:42 am)

    I had the brisket baked potato. The potato was overcooked and the bbq sauce was sweet for me. I wished it had more butter due to the fact that the potato was over done. Under the foil of the potato, there are jalapenos, onions, and pickles ... Just so you know, I could smell it but I couldn't find it!

    The service was great, but based on the food I had, I wouldn't go back again. My friend got the loaded fries with sausage. He thought it was good, but wouldn't get again because it was just overloaded with cheese.. rico's cheese at that.

    I might be a harsh critic when it comes to BBQ, but I just expected more flavor from the brisket.

    Wednesdays they have chicken, Fridays there's turkey legs. Otherwise, it's just bed and pork.

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