Category: | Restaurant, |
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Address: | 11721 Rock Rose Ave #160, Austin, TX 78758, USA |
Zip code: | 78758 |
Website: | http://www.iamaflowerchild.com/locations/austin/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 9:00 PM |
Tuesday: | 11:00 AM – 9:00 PM |
Wednesday: | 11:00 AM – 9:00 PM |
Thursday: | 11:00 AM – 9:00 PM |
Friday: | 11:00 AM – 9:00 PM |
Saturday: | 11:00 AM – 9:00 PM |
Sunday: | 11:00 AM – 9:00 PM |
The mother earth bowl with tofu is truly amazing. The sweet potatoes are my favorite part! (However, I won't be ordering to-go again because the portion size is significantly smaller than when I dine in.) Nice to have a restaurant that's committed to clean eating and plenty of vegan options! ????
Went there on a Sunday night on my way back from San Antonio to Dallas. Didn't had the time to eat there so ordered some food to go. Madras curry and the bird wrap was delicious but the Gold bowl (something that i got for my sister coz it was close to noodle) wasn't that great. The lady who took my order was super friendly and even delivered the food to my car so i didn't had to wait at the counter. Overall, it was a good decision to stop there for food :)
They have really great vinaigrette on their organic kale salad and their lemonade are really sour. I got the Gluten Free Mac and cheese with smashed organic potato and brussel sprouts. The meal was delicious the potato didn't need anything with it and the cheese really tasted like cheddar. The place was decorated with flowers and the outside tables were pretty too but the outside area is next to a dumpster which is kinda gross.
Great environment that has lots of light and space. Be aware that it can get noisy inside. The line looks long but moves very fast. I had the forbidden rice with tofu and the eggplant. Both were very good. You will leave feeling satisfied and yet not overly stuffed.
Food is made fresh to order. Super healthy options. The space is open with lots of light. You can see the kitchen as wait for your food/eat. Very decent cold brew here. Hot sauce out for the taking