Katrina's Mexican Restaurant & Cantina

We will definitely be back!! The chips and salsa were PHENOMENAL (packed with flavor and had that wonderful spice that comes back for a punch in the back of your throat), but the food itself was slightly above average in terms of flavor. I got the steak and chicken fajitas while my husband got the steak quesadilla. My husband said his mostly just tasted like cheese with a little bit of steak, but was still good. My fajitas were good, but not great. The meat had pretty good flavor, but could’ve used more. The onions and peppers were very undercooked to my taste. The guacamole was super fresh, the beans were flavorful, but the rice was lacking a bit in flavor. Overall, this seems like a great place and we’ll definitely be revisiting sometime soon to try other things!!

Amazing place. We love to come here; the brunch menu is amazing and so tasty! We love it so much! ❤️❤️🇲🇽

The carnitas were a little dry but the flavor was good. We also enjoyed the chips and salsa. The sauce on the chili relleno was a little too sweet for my tastes but the actual pepper was great. Portion sizes are a bit smaller than at other Mexican food restaurants in the area.

LOVED this place! Highly recommended if you're in the area and/or craving some good Mexican food! The birria tacos were amazing!

One of the best Mexican restaurants I’ve tried yet in SLC!

This place really walks the line between authentic Mexican food and food Americans would be comfortable with. Its excellent location along 3300 S in Millcreek certainly helps with its desirability. The restaurant space is bright and clean. The decor is subdued and tasteful.

We went on a Friday night and our server was clearly exhausted. She did a great job but was definitely overworked. The service was still extremely quick. We were seated outside immediately. This was by choice, as there were also open tables indoors.

The chips and salsa were good. I ordered a sampler of mole. Three in our party ordered the birria tacos. The fourth ordered the flautas. All the meals came with rice and beans. I was initially disappointed the Birria tacos only came with 2 tacos each, but they were big enough it didn’t matter. The rice and beans were flavorful, as were the flautas. The showstopper was the mole. They were all delicious, and came on a beautiful custom-made serving board.

Prices were fair. They also serve alcohol and had some drinks that looked good.