Oquirrh Restaurant

I was shocked to have found such fine food made with passion in Utah. Just when I was about to give up hope on Utah cuisine, this place enlightened us with such amazing fresh unique taste to the tongue. 5 stars and definitely recommended!!!

This little gem is just perfect. The flavors, the passion. We are very lucky people!

Absolutely the best dining experience you are going to have in Utah. 100% great chef made meals. Wife and Husband owned and they are awesome! Super friendly and down to earth. I cant wait to see what this chef puts out next.
Thank you!
Chef Skyler

This place was amazing. We got the beef tar tar as an appetizer. Our entire table loved it. It had a super slight hint of something spicy.

For dinner we got the steak and fish of the day. The steak was cooked perfectly. The sauce it was paired with had me lucky the plate clean. The fish on the other hand didn't look the best BUT it blew our mind. The liquid it was served with paired incredibly well with the fish.

O. Top of that, the owner came by our table and chatted for a little while. It was an overall great experience.

What an AMAZING place. Don't be thrown off by the location, this place is a posh, trendy, foodie, hot and up and coming place. The food is unique but well worth it. The staff is friendly and the management greets you and values your feedback. Angie (Angelina is a gem) the food is unique i tried the carrots, the milk potatoes, the lamb which is to die for, and the dessert. Drinks are unique and worth the buzz. Try this spot while in town if you are not a local its worth the short walk from the downtown area, if your a local stop by and say hi to them. Just wanted to say thank you so much for your hospitality.