Mirzaan Cuisine

Both the service and cuisine were very delicious. This is a small family run business seems very far to table very homemade style authentic dishes that are meant to make you feel at home I would highly recommend what’s 12 out of 10 is the caramel ice cream even if you’re not a big dessert person you must try it’s made in house. It is AMAZING. I simply would just go back for the dessert and the service.

Tonight, I had the pleasure of dining at Mirzaan Cuisine in Ashburn with friends. The welcoming ambiance and spotless atmosphere set the tone. Greeted by a friendly receptionist, we were promptly offered menus and drink options. Opting for Karhai dishes – beef kobab, chicken, goat, and the intriguing dynamite chicken, fried fish – the freshness and enticing aroma of the food exceeded expectations. The naans were super soft and perfectly cooked. The attentive receptionist and owner, Rana, ensured our satisfaction. Rana personally checked on us, highlighting the restaurant's exceptional service and customer care. The owner's visit signaled genuine dedication to customer experience. The pictures speak volumes about the quality of the freshly made dishes. To top it off, the owner graciously treated us to ghajjar ka halwa with chai – a delightful surprise. If you haven't experienced Mirzaan Cuisine, I highly recommend giving it a try. Once again thank you Rana and team at Mirzaan for the great experience tonight. We will be sure be returning soon.

Had the most amazing time at this Pakistani restaurant. The food was legit mind-blowing. From the juicy kebabs to the authentic karahis, they nailed every dish.

The service was next-level awesome. The staff were not just doing their jobs; they were genuinely friendly and on top of things. They hooked us up with some killer recommendations and made sure we were living our best foodie lives. Highly recommend!

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During our recent visit to USA Virginia, we had the pleasure of dining at this authentic Pakistani restaurant and it was an absolute delight! The flavours were rich and authentic, transporting me to the vibrant streets of Pakistan.

The staff was warm and welcoming, providing excellent service and customising some items, especially for kids.

I highly recommend trying their biryani and chicken white handi and Karahi, it's a flavour explosion!

This restaurant is a gem, and I can't wait to return for another delicious experience.

This restaurant opened a month and a half ago, as of writing this review in September 2023.

Mirzaan is a new, small Pakistani restaurant in Ashburn, VA with a menu that, according to the owner's son, Bilal, they're still tinkering with and narrowing down.

I went on a Monday afternoon, no one else in the restaurant, just me, and went entirely off of Bilal's recommendations. I loved everything he described--the Chicken Chatni Roll, the Chicken Mayo Garlic Roll, the Puri (fried dough), Mango Lassi, and Kheer (rice pudding).

The food was good, the heat level on the Chatni Roll was great, and I left with a recommendation upon my return that I'm actually looking forward to.

My highest compliment to Mirzaan is to the STELLAR engagement I received from Bilal. I could tell he and his family loved their menu, took/take pride in it, were still tinkering with what works and what doesn't, and are incredibly passionate about their cuisine and restaurant. The sign out front, even, still hadn't made it in yet, so you have to wait a little as they pick up more business and get the restaurant up and fully running, which I don't think will take long if they keep up their passion.

The best part, aside from what I ate, was chatting to and listening to Bilal talk about what makes the dishes he recommended great--about balancing heat with flavor, about time in the kitchen and quality of the meat you might order in the charcoal chicken dish you pick. It was like listening to a foodie describe the dishes they love while you were eating it. If Mirzaan keeps that level of passion up, I think they should have an incredible reputation into the future.

I'd recommend all of the dishes pictured/mentioned and recommended to me, and am looking forward to trying more.

An additional note about the upkeep:
The interior was small, with booth seating throughout, a single, small pay counter towards the back, and a single bathroom that looked decently maintained (as mentioned, I did visit during a Monday afternoon with nobody else dining in). If the place got busy, I could see a little congestion, but it wasn't an issue when I was there.

Overall, thanks to a great, still-experimental menu and rare, authentic customer engagement from a passionate restaurateur in Bilal, I'd give Mirzaan a solid 5/5 stars. I hope Ashburn gives them repeat customers.
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