Baker's Crust Norfolk

Odd name fine food. My husband had salmon with green lentils - no baked goods. The dish was pricy but also well prepared. The lentils were perfect. I had fish and chips - no baked goods. The chips were in fact just American style fries but they were nice - not frozen, not encrusted, not flabby and cold. The fish was fine. Our waitress did her best but she was also managing the bar and was as a result stretched too far.

We ordered pizza for delivery via door dash. Wine country salad was sweet and tasty, shareable for 2-3. The pizzas are about 10” in diameter. We had the sausage and onion, margherita, prosciutto and arugula, and farm to table. They were all very good and flavorful. The salad and 4 pizzas fed 3 adults and 3 kids with one leftover pie (pictured). The rest of the menu looks fun, so will definitely go back. Door dash was simple and quick. They delivered in less time than estimated.

Tasty eats in Norfolk. I had the Jamaican French Toast, which has a little bland. The sausage was outstanding. Good service and great facilities.

We had a group of nine for breakfast-not an easy table! The server was amazing - knowledgeable, patient, attentive, everything we could want or need - she was on top of it. We even had another server notice one of the party needed something when our server was helping others, so she stepped in right away. The food, of course, was super-delicious, but it was the service that really made it special.

By far the best customer service I've had since I got here. My eggs Benedict was perfectly cooked, I had a delicious IPA along side it. The best part of the experience was our server. She was extremely knowledgeable and very engaging. Her ability to share insights into the restaurant and the area really shaped our experience for the better. please come out and enjoy the fresh farm to table menu!