Ole Miner's Steak & Chophouse

Beautiful patio, live music was playing! The interior was decorated like a mineshaft + had very cool lighting. Steak, lobster, crab cakes, and many other options to choose from with suggested pairings from the wine list. Delicious fine dining.

🥂 A lovely anniversary dinner ❤️ The food was impeccable, we even got to have a quick chat with the chef 👨🏻‍🍳 about upcoming changes to the menu, when I asked about a specific dish, he said he would try to put it on the menu & to follow them on Facebook to keep up with changes, I did! 🍽 The portions were a very good size, so much so we both took some to go 🥗🍰 My only complaint was that even though we had a reservation, we were sat next to a table of 4-6 rather rowdy guys when the restaurant was nearly empty. Our waitress was lovely and told us we could move, we should have taken here up on it but did not, that is on us 🤦🏼‍♀️ We will definitely be back & share this place with visiting friends!

Very warm and inviting atmosphere. All of the employees and the owner himself were extremely personable and made sure every aspect of my meal was perfect. I highly recommend Ole Miners!

What an amazing place! Service was exceptional, the food was amazing and we enjoyed every minute of our visit here. Our party of four shared the escargot, brochettes, and dates which were all cooked perfectly and were delicious! We ordered the farmers salad, pork, lamb, ribeye, and scallops and shrimp, a little of everything and were so pleased that all dishes were cooked to perfection by the very talented Chef Stony. Our servers Skylar and Natalie were knowledgeable, helpful, and so pleasant! Really rounded up our visit nicely. Priced a bit high but worth every single bite! Would definitely recommend and visit again!

Our waiter took several minutes to greet us.. seemed rushed and just wanted to get drinks and off he went..
I ordered a first course board of mixed foods that would of been great to have explained the different foods. Just dropped and left.
He seemed very impatient.
We came to celebrate or wedding Anniversary and he made a comment he only made it 11 years.
Not congratulations. Or any celebratory
Attitude.
So 3 stars only
Food was all great. And chef needs servers that can present his culanary skills with better service..