Penn Station East Coast Subs

I give the food 5 stars but the employee cleanliness 2 stars. There was a young lady who had on gloves making the sandwiches and she goes an jumps on register and rings a customer out with those same gloves on. She handled the cash and proceeds to grab a fry cup and put my fries in. I politely told the other employees I wanted fresh fries because the lady had handles cash with her gloves and didn't change them. She was upset but that was neither here nor there. What she did was absolutely unsanitary ????????‍♀️????.

Good subs. I had a cheese steak and it was prepared in about 5 minutes. The sub was quite tasty, with what seem like fresh ingredients. It got to me piping too, so much so I had to wait a couple of minutes before eating it. I like that they offer 6, 8, 10 and 12 inch versions. I ordered the 10 inch and couldn't finish it. I know next time to get the 8". Oh and the place is really clean too.

Upgrade your sandwich. The meat is very tasty mixed of banana pepper, Italian dressing, oregano then you have a mixture of flavor explosion. Choice of cold sub or heated. The crusty texture of heated bread seems compliments better.

Love the food here. I have been a fan of this franchise for over 15 years. No matter where one is the same great food and service is always present

I ordered a chicken parm. Look over and the guy is pulling uncooked chicken to grill fresh for my sandwich. I was blown away! Every other sandwich place I have been to has used precooked or processed chicken. Got down to pay for my sandwich and the second guy was dropping my fries. My entire order was so hot I literally had to wait for it to cool before eating it. It was quickly prepared, reasonably priced, and exactly as I had ordered it. On top of all that the meal was very tasty. So glad I discovered this little Gem!