Category: | Restaurant, |
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Address: | 30625 N Old Hwy 95, Athol, ID 83801, USA |
Zip code: | 83801 |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 9:00 PM |
Tuesday: | Closed |
Wednesday: | 11:00 AM – 9:00 PM |
Thursday: | 11:00 AM – 9:00 PM |
Friday: | 11:00 AM – 9:00 PM |
Saturday: | 11:00 AM – 9:00 PM |
Sunday: | 11:00 AM – 9:00 PM |
This place is amazing. Burger was the perfect thickness and cooked to ideal. Soup was home made perfect. Drinks were good. Wait staff were fast and friendly. Food came out in minutes. Prices were on the low side of being fair.
Locally owned small business.
My wife got the prime rib dip, I got the adult grilled cheese and we also shared an order of the garlic parmesan fries. Everything was SUPER DELICIOUS. The side salads were good too. They make their dressing in house obviously. The price points were decent too. And they had plenty of seating even on a busy Friday night. Highly recommended. A++
~ Delicious Prime Rib Dinner. Clam chowder was the best I’ve ever experienced, the salad was cold-crisp and had the best ranch/garlic dressing, loaded mashed potato was downright as tasty as a baked potato.
The restaurant is fixed up very nice inside and the service was excellent and friendly.
Cute bar area and a pool table room as well.
Fun local place for us and friends.
This is by far the best place to eat in Athol. I had the prime rib beef dip and it was delicious. My husband had the Farragut Burger and he was very happy with it. Cherry has to be the best server no hands down. Her smile just lights up the room. I think this new establishment is a keeper. Please give them a try you won't be disappointed.
Have eaten here twice now and have been super happy both times. Servers were awesome and you could tell they were getting the processes figured out. The food has been delicious, especially the prime rib! Everything tastes fresh and homemade. Excited to have another great place to eat in town. I feel like the people complaining about the service or the fact that they were closed due to being evacuated for the fire have never worked at a newer establishment in the service industry. If you actually pay attention, you can see how hard the staff and kitchen are working and how much they care. Looking forward to eating here again and highly recommend.