Bigalora Wood Fired Cucina

Chopped salad was very good. Nice, but indoor patio does not have accoustics and that makes it loud and hard to have conversations. Really personable staff.

Delicious food, pizza crusts are not overly thick. (Think pretty thin crust, nice and crispy without being a chip.) Their dough is made with wheat flour, water, and yeast from the air. Pizza toppings are fresh items that you can just taste without being overly pricey.

The service was great. I had spaghetti and meatballs. The meatballs were pretty good. The sauce needs improvement I've had better at a buffet. The pizza we had for an appetizer was different but good. The wings came out with blood on the plate, there was a blood vein that let loose after they were cooked. They made it right but it was hard to enjoy them after that. The waitress was 5 stars the food 3 stars. I did notice the bar had a professional bartender that had a bar with every bottle and about 100 maybe not a hundred but alot of different beer on tap. If they are going to come up on a goggle search as an Italian restaurant they should have a good bread to go with spaghetti.

Pizza and salad were good. Service was good and atmosphere was lively. Happy hour and lots of gluten free choices. Large selection of beer and wine. I'd go back.

This place is great. Everything we ordered was fresh and done perfectly. Even though it's a casual market setting, the serving staff were great as well. We felt well taken care of. Will definitely come back and it's worth the trip all the time. One thing, getting a table could be a trouble.