Eleven Eleven Mississippi

Eleven Eleven is a staple in terms of the St. Louis dining scene. Everything is fresh and delicious. It is an elevated experience but is not overly expensive. Our company recently hosted an event with associates coming from 17 cities around the US. I took a group of 8 on a Thursday night and everything was excellent. The service was prompt, the food was fresh and delicious and it has such a cool ambiance.

Great drinks, great service! A bit pricey but overall well worth it. We had drinks before dinner where the bartenders were very friendly and gave great recommendations. After drinks we joined friends for a birthday dinner where our waitress, Sam, who also gave great recommendations and was able to handle our large and demanding sized group. I had the 12oz Steak which was great, however id recommend substituting the potato side with mashed potatoes or something else. either way everything tasted great and we will visit again!

Holy cow. Talk about amazing food. Met some vendor friends for lunch at 11 11 Mississippi. Let me tell ya! Great dining experience. First time my carbonara actually had the egg in it waiting to be popped. Love!

The location is quaint and there is plenty of indoor and outdoor seating. Both have a nice ambience, however if you’re looking for a more formal feel, I’d recommend sitting inside. Everything from the lighting and the mood, exudes fine dining.

Our waiter, was very hospitable and polite and provided us with some suggestions of his favorites for dinner as this was our first time at the restaurant. 

A few extras. There is ample parking exclusive for guests of Eleven Eleven within a very short walking distance. They have an extensive wine list, and recommended pairings if that interests you, but we did not try any. For our starters we had the farm kale salad which was magnifique. For main we had bacon wrapped pork tenderloin and lobster ravioli. The sweet potato purée with the tenderloin was spot on and infused with delectable flavors. The lobster ravioli however was unfortunately a hard miss. We had high hopes that the dessert course would put it over the top, however, lemon tart and apple upside down cake desserts were sub par at best.

The ambience and service were excellent. The food however was mixed. I’m sad to say that the quality for money doesn’t seem like it’s there. However, if we came back again, we would definitely have the pork tenderloin again. For the price point I don’t foresee that this would be a place we would visit often.

The food was excellent. Service was good. I highly recommend the Wild Boar Ravioli. The only criticism is the food could have been served hotter. Others at our table said the same thing. The food is reasonably priced for the quality you receive.