Captain John's Seafood House

I’m going to start with the fact it was a Friday night on 4th of July weekend. It was very busy and me working as a lead line cook at a restaurant I understand. Food took about an hour to get and for the most part was pretty tasty. My seafood platter was fried and the fried food seemed to had been sitting in the window for a while. My wife’s stuffed fish was excellent. My mother in laws steak was burnt. Now it was a mid well that she ordered but as I know there are ways to get medium well with our burning the outside. Our server wasn’t paying us much attention. But I understand they were short staffed and very busy. The owner of the place was very nice and cool! Took off the steak and even offered to cook another 1. All in all was a good visit. Even though my seafood platter wasn’t very good I’ll still give 4 stars for the fact that the owner was very nice and I understand the restaurant industry

Fun atmosphere and right on the water ????. Decent seafood menu selection. Many members of my family ordered crab legs! Quite the experience (in the best way possible)!! I ordered pan fried shrimp and was so pleased with the flavor and consistency. Very open seating and great for large groups. We had 20 in our party and seating was no problem at 4pm.

Our waitress was the sweetest person we have ever met! She was attentive and gave us service with a smile. I had the 2 lb. Crab leg meal and it was good. The three star rating is for the restaurant interior itself. The place is in dire need of renovations. We had a total of four people and had not a spare inch on our tiny table for anything. Booths would be a preferred seating space when you have so much stuff on the table. At any rate, the view was nice.

I enjoyed my dinner this evening with Alicia as our waitress who was excellent. My wife and I both decided to go with snow crab legs. At $30 for 2 lbs of great food I was very happy. Other foods delivered to near tables were plentiful and looked great. We will go back.