Bargello

Not too expensive, distanced seating, and the hostess was nice. Brussels sprouts was the best food on the menu, the sweet potato ravioli was solid but a little too oily. There was a bug in my water and that was the only real downside. Would recommend.

This place is excellent. We have eaten everywhere in Asheville, and this place is one of the best. The food quality is off the charts. I typically avoid restaurants in hotels, but my wife convinced me to try this place. Glad to have discovered it. The trout I has for dinner was one of the best preparations I have had in memory. Trout is a go-to for me. The pasta my wife had was also excellent. They also have a good whiskey/bourbon selection, and serve it on properly on a single crystal clear rock. I recommend the High West Prairie.

We had such an incredible experience! Service was awesome & the food was top notch! Couldn’t have asked for a better place to go for my birthday dinner!

Bargello hosted our intimate wedding reception in their wine cellar and it was phenomenal. Theresa McKenzie was a pleasure to work with and Carlin was fantastic. We would highly recommend to anyone looking for a memorable dining experience.