Category: | Restaurant, |
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Address: | 111 E 800 N, Provo, UT 84606, USA |
Zip code: | 84606 |
Website: | http://www.brickovenrestaurants.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 9:00 PM |
Tuesday: | 11:00 AM – 9:00 PM |
Wednesday: | 11:00 AM – 9:00 PM |
Thursday: | 11:00 AM – 9:00 PM |
Friday: | 11:00 AM – 9:00 PM |
Saturday: | 11:00 AM – 9:00 PM |
Sunday: | Closed |
Great selection of food, even if you aren't feeling like having pizza! I love their pizza, but actually love their pastas even more! And if you like root beer, their homemade root beer is the best I've ever had.
Amazing pizza, and a very friendly waiter! The food took a bit longer to come because they were out of pizza dough, though they gave us free desserts for waiting!
Sadly, the whole place (especially the salad/pasta bar room) was pretty crowded, and didn’t feel very covid friendly.
Very large portions and excellent customer service. Our waiter was Mackinnen and he over delivered! He remembered everything, he even brought me an extra straw that I even forgot I asked. He did everything with a smile that you could see through the mask. Attentive but not interruptive. I forgot my to go box and ran back inside, and they had already bussed the table but the guy at the front offered to REMAKE ME THE DISH!!! For free! Excellent customer service. Total 5 star.
I'll tell y'all I would bring my family here once a week if I didn't live all the way in the Salt Lake Valley. I ate here a couple of months ago and I still have dreams of the Clam Chowder. The soup and substantial salad bar are worth every penny. The wife and kids loved their pizza and we loved the homemade root beer. Absolutely we will be back.
THE best pizza and pasta in Utah County! If you’ve never treated yourself to dinner at Brick Oven, you’re missing out. The pasta bar is delicious- all of their sauces taste authentic and are full of flavor. Their pizzas are out of this world! Worth the little drive from where I live for some classic Italian dining.
Oh, and their homemade root beer is a must also!