Chuy's

Cool spot. Would be awesome if the bartenders knew how to make a margarita that wasn’t pure sour mix. And would be cool if the manager didn’t just condescendingly try to “fix” it with a shot of simple syrup.

Food has been good each time we've been. The atmosphere is very loud and crowded though. It is an okay place to go, but there are better Mexican restaurants with more authentic food.

With two brothers, we decided to try this restaurant out. That was a GOOD decision! The sweet tea was very good! The chips & jalapeno ranch dip were VERY tasty! There was salsa also provided with the chips, but was too spicy for me. The two brothers enjoyed it. I ordered the Stacked Enchiladas with the homemade blue corn tortillas stacked with freshly-roasted, hand-pulled chicken, cheese & Tomatillo sauce, topped with sour cream. EXTREMELY good! I think the brothers both ordered a Combo platter, and not much was left on either plate!

With two brothers in tow, we decided to try this restaurant out. That was a GOOD decision! The sweet tea was very good! The chips & jalapeno ranch dip were VERY tasty! There was salsa also provided with the chips, but was too spicy for me. The two brothers enjoyed it. I ordered the Stacked Enchiladas with the homemade blue corn tortillas stacked with freshly-roasted, hand-pulled chicken, cheese & Tomatillo sauce, topped with sour cream. EXTREMELY good! I think the brothers both ordered a Combo platter, and not much was left on either plate!

Beautiful atmosphere. One is surrounded by photos drenched in the history of Old Mexico. Staff friendly & accomodating with regard to substituting the ingredients of menu items. Food delicious, spicy & fresh. (I mention fresh because I'm vegetarian.) The vegetables are perfectly seasoned and portions are generous. I'll definitely go there again.