The Burrow TC

Yum! I’ve heard great things about this place so glad to finally check it out! The space is so fancy and chic, and the food was fast and fresh. The veggies tasted like they came straight from a garden! The fries had a bit too much vinegar for my taste but otherwise crisp and good. I got the gyro which I didn’t realize is actually falafel but it was so tasty! The pita was crisp and the sauce was flavorful without being overwhelming. Staff are very kind and attentive as others have mentioned! Thumbs up, Burrow! 😁👍🐰

Cool new place in town to try! It was quite busy for a Thursday night. Service and staff were very friendly and attentive.

Prices are a little higher and range from 23-38 an entree. My fish and chips were pretty good at $23.

I would have given it five stars if the environment was a little quieter. The design of the place is very pretty, but the hard surfaces carry a lot of noise.

Some well positioned noise dampeners would go a long way. Conversations were quite challenging during dinner.

Wow. What a new treasure for Traverse City!!! Amazing food & Chef. The flavors were out of this world. There were 7 of us with seven different dinners and every single person raved about their meals. A+++++. The staff was terrific and love the new makeover with this space. I also heard they do carry-out for the people on boats at the marina. Way to go, you guys have a great thing going. I'll be back & back & back. Liz

My friend and I had a great lunch here! I enjoyed my starter, the Tuna, and the Mediterranean salad with shrimp! Also, both cocktails I had were great! (The espresso martini, and the gin cocktail they have on menu!) The salad had a lot of dressing, which I happen to like, so just keep that in mind when ordering a salad. Service was friendly and consistent as well. I will be back!

Wonderful dining experience. The food was out of this world and the service with Michael’s help was immaculate. So knowledgeable, helpful and kind! We will be back very soon!

Update: we just came back today again for lunch and oh my - the food, service and atmosphere are just exceptional. We had a wonderful lunch and were helped by Stevie. She was very knowledgeable and kind! For appetizer we had the crab cakes (out of this world) the beef tartar (delicious) as well as the pork belly tostadas. Main course for lunch were the handhelds (gyro and fish Sammie). Both so delicious.

We will be back :-)