The High Hat

Finally made it over for brunch! Quality menu, has a difficult time choosing one thing! Don’t miss out on the skillet rolls … delicious! Went early enough that it was pretty quiet, was definitely hopping by the time we wrapped up. Can’t wait to return to try more dishes!

Had brunch here last week. Nice spot, friendly staff, solid food. It's on the pricey side, but not outlandish. I appreciated the portion sizes - big enough but not insane like some spots.

Beautiful space, delicious food, amazing service. My son and I went for brunch and had the croissant sandwich, huevos rancheros, skillet cinnamon roll, “the hulk” (pistachio matcha), and “the sap” (americano w salted maple cold foam)…we were almost licking our plates clean but were too full. Not a crumb or drop was left behind. So good. The people were so friendly and welcoming. Can’t wait to go back and try the cornbread Benedict and Carmel roll.

This is a spectacular new spot for breakfast and brunch in St. Paul! The ‘Muse’ espresso drink was astonishingly good with its cinnamon, maple, and orange flavors. I highly recommend that, along with the benedict and huevos divorciados. There is outdoor seating and the interior is beautiful. It’s a bit of a small space so expect a short wait during the hectic hours. Staff were very friendly and helpful given how busy it was. Overall, our experience was delightful. Hope to be back to try more of their menu soon.

The food was delicious and fresh. I got the cornbread Benedict. The egg was beautifully poached and the slightly spicy hollandaise paired nicely with the cornbread. The side of fried plantains greens were a great bonus. The Muse coffee was excellent. Just a hint of citrus. My husband got the omelette of the day with sourdough and loved it. We will definitely be back.
And the service was so friendly.