The Brewer's Table

Fantastic new American dining with their own spin. Zero waste, farm to table, ask for Jake! He’s an amazing server who will take care of you and is a great listener. Just don’t ask him about Massachusetts, or you won’t be able to get him to shut up!

Really cool place. It's like in the middle of nowhere district off Cesar. But that area is really getting developed. The food is pretty good and I like their beer theme. The beers are good but what I really love and can't wait to try in spring is their outdoor space. Great place to hang with friends, being your dog etc. I would say the food probs are kinda small for the prices but still worth a visit once and awhile.

Really really good. Everything we've eaten there has been outstanding. Love that they take reservations for smaller parties (so many places require large parties for reservations). A perfect date night because the plates are made for sharing. Beautifully designed building as well.

We snuck in for brunch one Sunday and loved the space. The converted hangar is very original and the bunches or dried flora are gorgeous. The menu is small, but delicious and there are things you have probably never seen before. The portions are small despite the price, but eating in a zero waste establishment makes up for it. Keep up the great work and we can't wait to return for dinner.

First off, the waiter gave us the background of the restaurant and the type of food served. I love to hear they use locally grown food. From the ground to the table. THEN: This food was amazing. We got an appetizer of deviled eggs. I watched as they put these beauties together with liver pate and herb ornaments. I remembered to take a picture ONLY after we ate most of them. I got the burger and sister got another dish - can’t remember the name. Highly recommend. P.S. don’t forget to see the gorgeous metal tree outside.